Inspection Results » Westview Nursing Home

Health Inspection on February 27, 2019 ^[1]

1. Widespread: No actual harm with potential for more than minimal harm that is not immediate jeopardy

   • Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. (Corrected 2019-04-05)

2. Pattern: No actual harm with potential for more than minimal harm that is not immediate jeopardy

   • Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. (Corrected 2019-04-05)
   • Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. (Corrected 2019-04-05)
   • Provide and implement an infection prevention and control program. (Corrected 2019-04-05)

3. Isolated: No actual harm with potential for more than minimal harm that is not immediate jeopardy

   • Keep all essential equipment working safely. (Corrected 2019-04-05)
   • Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. (Corrected 2019-04-05)
   • Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. (Corrected 2019-04-05)
   • Honor the resident's right to organize and participate in resident/family groups in the facility. (Corrected 2019-04-05)
   • Provide care and assistance to perform activities of daily living for any resident who is unable. (Corrected 2019-04-05)